Recipe: Gluten-Free Sourdough Pancakes

Life-Changing Two-Ingredient Pancakes How many times have you wanted pancakes but didn’t have a mix on hand? This recipe will show you that you’ll never need to buy a pancake mix again – gluten-free or not. Really. I make my pancakes with only TWO ingredients: eggs and sourdough starter. You can use either gluten-free sourdough…

Recipe: Gluten Free Sourdough Starter

Most of us have probably heard that fermented foods are healthy for us, increasing the biodiversity in our microbiomes. Fermentation is also an exciting way to see nature at work – seeing an inert mixture develop bubbles and start to smell heavenly is a fun science lesson and provides a tasty cooking ingredient.

Recipe – Gluten Free Sourdough Starter

Most of us have probably heard that fermented foods are healthy for us, increasing the biodiversity in our microbiomes. Fermentation is also an exciting way to see nature at work – seeing an inert mixture develop bubbles and start to smell heavenly is a fun science lesson and provides a tasty cooking ingredient.