Chayotes, also known as “chokos” or “mirlitons,” are used in Latin American cuisine, but not so much in standard American fare. Unless of course, you develop salicylate sensitivities like I have, and then you end up with this cucurbit as one of your staple foodstuffs! With a quickly dwindling menu, mirlitons have been a godsend…
Category: permaculture
Tips – How to Keep Track of Your Polyculture Garden Plantings
A few years ago I excitedly planted several varieties of snap beans and dry beans in the same section of the garden. At the time of planting, I marked the different varieties with wooden markers, so I didn’t think I’d have any problem knowing which was which later. By the end of the summer, however,…
Garden News – Polyculture Garden in Late Summer
On this last day of August the days are still hot and I find myself longing for fall. The garden is producing beautifully, and everything seems as if it will keep on going this way forever. But I try to remember not to take things for granted – the last warm days, the bounty of…
