Rosemary Cookies (Gluten-Free, Dairy-Free, Egg-Free)
Botanically flavored cookies have been somewhat of an obsession of mine for many years – ever since I discovered an enchanting little baked goods shop in Paris, just down the…
Gluten Free Sourdough Dinner Rolls
Tasty dinner rolls have been one of the most hard to find gluten-free baked goods for me. One of the reasons I started experimenting with gluten free sourdough is that…
Gluten Free Sourdough Starter from Chick Pea Flour
After a few years of loyalty to my trusty brown rice sourdough starter, I tried experimenting with switching out the brown rice for chick pea flour earlier this year. To…
Recipe: Gluten Free Sourdough Starter
Most of us have probably heard that fermented foods are healthy for us, increasing the biodiversity in our microbiomes. Fermentation is also an exciting way to see nature at work…